Agriculture Through the Ages: From Silk to Supermarkets

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After the last ice age, humans began to settle down and grow their own food. Learn how advances in ancient agricultural practices have aided our modern food system.

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AGRICULTURE THROUGH THE AGES

Format: Library Binding
Pages: 80
Product Weight: 0.70 lbs
Author: Woods, Michael
Author: Woods, Mary B.
Publication Date: 2024-01-01
Language: English
Publisher: TWENTY FIRST CENTURY BOOKS
Dewey Decimal Classification: 338.1
Audience Age Group: 11 to 18
Number of Units in Package: 1

ISBN: 9798765610060

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Agriculture Through the Ages: From Silk to Supermarkets

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