Written by leading nutrition experts, here is the authoritative guide for pregnant women concerned with proper nutrition. It discusses the effects of diet on the developing fetus, weight gain, vitamins and minerals, potential dietary dangers, breast versus bottle feeding, and more.
Foreword by Roy M. Pitkin, M.D.
The definitive book on what to eat and what to avoid during pregnancy. Here is the most authoritative and readable guide available for pregnant women concerned with proper nutrition.
Product Details
EATING FOR 2
Format: Paperback
Pages: 336
Product Weight: 0.98 lbs
Author: Hess, Mary Abbott
Author: Hunt, Anne Elise
Foreword by: Pitkin, Roy
Publication Date: 1992-08-04
Language: English
Publisher: WILEY
Dewey Decimal Classification: 618.24
Number of Units in Package: 1
ISBN: 9780020654414
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